Packed with 27g of protein per bag, these vegan sticks are incredibly indulgent, 100% pig-free, and contain 2× less fat! All the pleasure of a dry-cured salami — without the pig.
Made from wheat and pea protein, they’re vegan through and through, right down to their fully edible casing. Crafted with fruit concentrates, spices, and natural beechwood smoke, they contain no preservatives, artificial colours or flavours.
Perfect as a high-protein snack on the go, a post-workout bite, or something to share over drinks, they bring everyone around the same table, vegans and meat lovers alike!
Best enjoyed chilled, wherever the day takes you. And if you like things a little hotter, our spicy vegan sticks turn up the heat!
Our list of ingredients is just like life: it’s short and it’s well done! So let’s indulge and enjoy:
Keep chilled Between 0°C and 4°C. Best enjoyed the second you open it.
Edible alginate coating (calcium chloride, sodium alginate).Manufactured in a facility that uses eggs, soy, mustard and milk.